Our authors are regularly seen cooking on national television, featured in major women's magazines and profiled on the hottest cooking blogs and websites. Radio media tours, multi-city author tours, major print campaigns and sold-out food events are all tools we employ in our publicity arsenal to ensure maximum exposure and book sales in this crowded, hotly contested arena. Our food specialist has worked with some of the biggest names in the business: Eric Ripert, Alton Brown, Rick Bayless, Sheila Lukins, Alain Ducasse, Arthur Schwartz, and Steven Raichlen to name a few. Our most recent food campaigns include Sheila Lukins' Ten and Raghavan Iyer's 660 Curries, which were both named as one of the best cookbooks of 2008 by National Public Radio and The New York Times.